
Ramblings · 6 Oct 2026
Getting Ready for Fall: Infused Bourbon
Roasted apples and pears, a handle of bourbon, and a jar in the dark for a month: the lazy way to have fall in a glass by the time the football starts.

Notes on drinks, and on the things around them. Some of it is useful. Some of it is just what I thought at the time.

Ramblings · 6 Oct 2026
Roasted apples and pears, a handle of bourbon, and a jar in the dark for a month: the lazy way to have fall in a glass by the time the football starts.

Ramblings · 2 Oct 2026
There is a particular kind of autumn weekend that wants nothing from you but bourbon and a designated driver — this is the post for planning that one.

Ramblings · 2 Aug 2026
Gin, vermouth, cold. That's it. Everything else is a costume, and I say that as someone who owns three shakers.

Ramblings · 14 May 2026
You bought the good bourbon. You measured carefully. Then you ruined it with freezer ice that tastes like a frozen pizza.
No schedule, no spam, no “hey friend” opener. Just what I’ve been drinking, when there’s something worth sending.